Things You'll Need:
- water
- microwave safe bowl
- lemon (optional)
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Step 1
First, wipe out any excess crumbs with a paper towel or cloth.
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Step 2
Fill a microwave-safe glass bowl with 2 cups of water and place inside the microwave oven. (Optional: add a freshly cut lemon wedge to the bowl if you want your microwave to have a clean lemon scent)
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Step 3
Microwave the water until it reaches a rolling boil. (The time that it takes for the water to boil will depend on your microwave.) When it reaches a boil, do not remove the bowl.
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Step 4
Leave the bowl inside the microwave for a few minutes in order to let the steam penetrate the interior. The steam will loosen the food particles caked to the insides of the microwave.
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Step 5
With pot holders or oven glove to prevent burns, carefully remove the bowl and interior tray. Wipe down the interior with a damp paper towel or cloth. You will find that all of the caked-on food particles will magically wipe away!
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Step 6
Wash the tray in the sink with a mild dish soap, or wash in the dishwasher, then return to microwave.












