How to Make Cinnamon Apple Sauce

Homemade apple sauce is easy to make when you follow these simple steps.

Difficulty: Easy

Instructions

Things You'll Need:

• Apples
• Cinnamon
• Slenda Brown sugar blend
• Blender or food processer

1. 
    
   Peel and core apples

   Peel and core apples into quarters. The more apples you peel the more sauce you will make.

2. 
    
   Slice apples

   Slice apple quarters thin. Thinner slices will cook faster.

3. 
    
   Add cinnamon

   Place apple slices into a large pot with lid. Add just a little water so apples don't burn. There will be plenty of water from the apples as they cook. Add some cinnamon. Cover and cook over a medium heat.

4. 
    
   Cooked apples

   Stir frequently until apples look like they have a saucy appearance or when poked with a fork they are tender. Remove from heat. Cool.

5. 
    
   Smooth cinnamon apple sauce

   When apples are cool place them in a food processor or blender if smooth apple sauce is desired. Add Splenda brown sugar blend. If you prefer chunky, then just add the Splenda brown sugar blend. Apple sauce can easily be stored in your freezer for up to one year.

Tips & Warnings

• The amount of cinnamon and sugar you use depends on the amount of apples used or how much you desire. Use your judgement.
• Cinnamon candies can also be used;omit sugar . The apple sauce will look more red in color. Either way, your apple sauce will be delicious.
• Be sure to let the apples cool before doing a taste test.

[FrazzledNanny]

on 2/19/2009 I love homemade applesauce. Thanks for the recipe. 5*

[Kimi]

on 1/30/2009 Think I need to make some applesauce. Thanks for this recipe! 5*

[ctackett77]

on 11/5/2008 Awesome! I looooove homemade applesauce! This is getting printed and filed into my cookbook.

[cheapcindy]

on 9/30/2008 Thanks - such an easy recipe and I like the idea of using the cinnamon candies.

[veryirie]

on 9/28/2008 I've never tried this, buy I might now. Thank you!