Things You'll Need:
- leftover chicken
- saucepan
- olive oil
- onion
- celery
- chicken broth
- carrots
- tomatoes
- penne pasta(optional)
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Step 1
In a saucepan, heat up 2 tablespoons olive oil
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Step 2
Add one diced tomato, one diced onion and diced celery. Cook for 3-4 minutes.
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Step 3
Now add 2 cans chicken broth and cover place lid on saucepan. Cook on low to medium to bring to a boil.
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Step 4
Dice your left over chicken and add to boiling broth. Throw in half cup diced carrots and cooked penne pasta. Allow to cook for another 5 minutes
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Step 5
Enjoy!











Comments
cicikiz33 said
on 9/19/2008 sounds quick and easy-thanks
haylazmatt said
on 9/15/2008 great idea for a quick meal