How To

How to make Adrak Chai (Ginger tea)

Adrak chai
Adrak chai
Member
By Neha Thakur
eHow Community Member
(1 Ratings)

Sore throat? Tired? Stressed? Headache? or plain craving for a strong cup of tea that’ll get you going for the day? Try the 5-easy-steps recipe for the perfect adrak chai from India!

Difficulty: Easy
Instructions

Things You'll Need:

  • 1” piece of ginger (Adrak) (crushed)
  • 1½ cups of water
  • ½ cup of milk
  • 2 tsp of tea leaves
  • Sugar (As per taste)
  1. Step 1

    Take a sauce pan and put the water on heat.

  2. Step 2

    Add the crushed ginger, sugar and let it boil.

  3. Step 3

    Now add the milk and bring to a boil again.

  4. Step 4

    Add the tea leaves and let it simmer for 5 minutes or until the tea turns slightly dark brown or reddish.

  5. Step 5

    Strain the tea and enjoy!

Tips & Warnings
  • Do not use the ginger paste available in markets. Crush fresh ginger.

Comments  

smilepls said

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on 11/18/2008 WOW !SO EASY AND TASTY!

amodkumar said

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on 8/25/2008 Yes..It taste good and has lots of healthy properties.

Kilogramm said

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on 8/22/2008 This is a great how to!

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