-
Step 1
Using your regular meatloaf recipe, replace all or half of the ground beef with ground turkey.
-
Step 2
Bind your meatloaf with eggs that fortified with Omega-3.
-
Step 3
Choose a high quality grain as the filler for your meatloaf. Oatmeal, for instance, is a better choice that white bread crumbs.
-
Step 4
Purchase a meatloaf pan, which drains the fat away from the meatloaf as it bakes. Meatloaf pans are not expensive and are easy to find in any kitchen supply store.
-
Step 5
Form you meatloaf in such a way that fat drains from the top rather than sitting on top of the meatloaf.













Comments
Sush56 said
on 8/28/2008 Great easy recipe!
LilacGirl said
on 8/26/2008 These are all good suggestions for making healthier meatloaves, and they sound tasty too.