Things You'll Need:
- Bag of red or green apples
- 2 cup sugar
- 1 cup brown sugar
- 1 cup cream
- 2/3 cup butter
- 2/3 cup light corn syrup
- 1 teaspoon salt
- 2 teaspoon vanilla
- wooden popsicle sticks
- candy thermometer
- wax paper
- chopped nuts if desired
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Step 1
Wash and dry all apples, sticking wooden popsicle sticks into the top of them. Set aside.
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Step 2
Add all ingredients into a large saucepan on medium heat. Stir constantly.
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Step 3
With the candy thermometer, check mixture until it reaches 246 degrees F. Remove mixture from heat and allow it to thicken.
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Step 4
Dip apples one by one into the mixture and set aside onto the wax paper to cool.
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Step 5
Enjoy your yummy treat!!!
















Comments
kryptoknight69 said
on 10/22/2008 Made these with my daughter,they were delicious!I would just add a bit to Step 3: Be patient as the mixture thickens as if you coat to early it will just drip off apples.Check it every 5 to 10 mins. with a spoon until you get a nice thick resistence to the stir. When you lift spoon from mixture it should cling more than run. We used chopped nuts & Honeycrisp apples & they were the bomb! Enjoy :)