How to Recipes | Chocolate Zucchini Bread Recipe

Like Zucchini and Chocolate? Try this bread recipe for Chocolate Zucchini Bread and you won't be disappointed. Does this Spark an idea?

Things You'll Need

  • medium mixing bowl
  • blender
  • 2 greased and floured loaf pans
  • ½ cup butter, softened
  • ¼ cup vegetable oil
  • 1 ¾ cups sugar
  • 1 tsp vanilla extract
  • 2 eggs
  • ½ cup sour cream
  • 2 cups zucchini, peeled & shredded
  • 2 ½ cups flour
  • 4 Tbsp cocoa
  • ½ tsp salt
  • ¼ cup chocolate chips
  • 1 tsp baking soda
  • ½ tsp ground cloves
  • ½ tsp ground cinnamon
Show More

Instructions

    • 1

      Step one to cooking chocolate zucchini bread with this recipe is to cream butter, oil, sugar, vanilla, eggs, and sour cream.

    • 2

      Then, the second step in this recipe for zucchini bread w/ chocolate is to add the zucchini & mix.

    • 3

      In separate bowl, mix flour, cocoa, salt, chocolate chips, baking
      soda, cloves, and cinnamon. Blend with zucchini mixture.

    • 4

      Pour batter into 2 greased and floured loaf pans. Bake @ 350* for 30 to 40 minutes.

    • 5

      The final steps to this recipe for chocolate zucchini bread is Insert toothpick in center to test when done. Cool 10 minutes in pan. Remove from pan and let cool completely on wire racks.

      Yield: 2 loaves of bread

    • 6

      Chocolate zucchini bread recipes are good recipes to learn to cook with. This chocolate zucchini bread recipe helped me learn to cook. If you have a recent grad, or another child heading away from home soon, help them learn to cook for themselves before they leave home.

Related Searches:

Comments

View all 9 Comments
  • Quickstar Dec 13, 2008
    sounds super yummy I will have to try this soon:) LOVE IT! 5*
  • cheapgourmet Dec 08, 2008
    I'm always on the lookout for zucchini bread recipes. To marry it with chocolate is amazing! Thanks for sharing your creation.
  • randnmohler Nov 24, 2008
    Sounds great! I'm going to try it!!!!
  • jlarson750 Nov 24, 2008
    Yum.
  • MissouriWoman Nov 21, 2008
    Sounds great! I am printing this one out, thank you!

You May Also Like

Related Ads

Know Your Knives: Josh Ozersky’s Comprehensive Guide

I have a lot of knives. You probably do too. I really don’t know what to do with them all. There’s a Chinese cleaver, aï؟½

Featured