How to make the Best Roasted Potatoes

So easy even you can make this side dish

Difficulty: Easy

Instructions

Things You'll Need:

• 16 small red new potatoes cut into large bite size pieces
• 3 teaspoons of minced garlic
• 1/2 ~ 1 teaspoon of paprika
• 2 Tablespoons minced Fresh rosemary OR 1 Tablespoon of dried rosemary
• 1/2 teaspoon of salt
• 1 Tablespoonof ground black pepper
• 1 1/2 Tablespoon of Worcestershire
• 1/4 cup of Olive oil {I use EVOO}

1. 
    

   preheat you oven to 375 degrees.

2. Place potatoes in a large baking pan or cookie tray, Sprinkle with garlic, paprika, rosemary, salt & pepper. Then toss to combine all ingredients.

3. 
    

   Combine the Worcestershire's sauce and the olive oil the drizzle over the potatoes

4. 
    

   Bake for about 45 ~ 55 minutes, or until they are golden brown and tender

Tips & Warnings

• Goes great with any dish
• Will be hot when they come out of the oven

[psychonurse]

on 10/24/2008 This sounds like a winner. Thanks for the recipe!

[Ladybugblue]

on 9/28/2008 Sounds Delicious!

[HardworkinJudy]

on 9/26/2008 I love recipes that use spices, and this one sounds so easy. Thanks a bunch.

[BodyLogique]

on 9/18/2008 I can't wait try this! I never used Worcestershire's sauce on roasted potatoes, it sounds great! (And its making me hungry.)

[pappyjag]

on 9/9/2008 Thank you very much, and may I say that you have some great ones ~~ ehow articles