Difficulty: Easy
Instructions
Things You'll Need:
- 2 eggs
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- 1/2 cup butter
- 1 1/2 cups semi-sweet chocolate chips
- 1/2 cup plus 1 tablespoon flour
- 1/2 cup chopped walnuts (optional)
- 1/3 cup evaporated milk
- 1/4 teaspoon peppermint extract
-
Step 1
Heat oven to 350 degrees. Butter an 8 inch pan.
Beat eggs slightly. Mix in sugar and vanilla.
Melt 1/2 cup of the chocolate chips together with the butter. Cool slightly and add, all at once, to the egg mixture. Stir to blend. -
Step 2
Add the flour and nuts. Blend well.
Pour into prepared pan and bake approximately 35 minutes. Cool in pan. -
Step 3
Into a heavy saucepan put the remaining 1 cup of chocolate chips, the evaporated milk and the peppermint extract.
Heat slowly, stirring gently, until all the chips are melted. Cool in pan. Spread over the chocolate squares. -
Step 4
Allow icing to set. Slice and enjoy!
Comments
jull14 said
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