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How to Make Wasabi Butter

Member
By Amanda Smith
User-Submitted Article
(9 Ratings)
Make Wasabi Butter
Make Wasabi Butter

Wasabi butter is an excellent compliment to fish, steak and chicken. This recipe for homemade wasabi butter could not be any easier!

Difficulty: Easy
Instructions

Things You'll Need:

  • 1/2 stick butter, softened
  • 1 tablespoon horseradish
  • 1 teaspoon wasabi
  1. Step 1

    Using a fork, cream the butter, horseradish and wasabi until well blended.

  2. Step 2

    Cover and refrigerate or use immediately.

  3. Step 3

    When you are ready to use, you can drizzle the melted butter over your dish or spread at room temperature. How easy is that!

Tips & Warnings
  • Makes 4-8 servings
  • Only 5 minutes prep time

Comments  

| View All 12 Comments

MotherDove said

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on 1/20/2009 I love wasabi and I love butter - what could better than to put them together? Your photo makes my mouth water! Thanks for this.

vlmccauley said

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on 12/12/2008 Oh my gosh, I have never had this, but it sounds soooo good!

MommyBear said

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on 10/30/2008 Mmmm... Love wasabi. I'm sure I'll like this! :)

DASH5000 said

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on 10/27/2008 sounds awesome!

Bgal said

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on 10/23/2008 Sounds delish!

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