Things You'll Need:
- 1-3/4 cup of fresh, pitted cherries (or 1 can of cherries in syrup)
- 1/2 cup sugar
- 1 cup of whole milk
- Food processor
- 1/2 gallon of vanilla ice cream
- 1/2 gallon of cherry ice ice cream (or vanilla cherry)
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Step 1
In order to make the cherry syrup, you can simply use a can of sweet cherries in syrup. Or, you could also mix fresh cherries with sugar and put them through a food processor until they're well blended.
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Step 2
Cook the mixture in a saucepan.In the saucepan, use medium heat to bring the cherry mixture to a boil until there is only about 1 cup left in the saucepan. Then transfer the cherry mixture to a small bowl for cooling.
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Step 3
After the cherry mixture has cooled, mix it in a large bowl with the milk and ice cream. You could also try putting the ingredients in a blender or food processor to blend it together a bit.
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Step 4
Pour your servings and feel free to add whipped cream and a cherry on top and enjoy!








