Things You'll Need:
- A theme
- Paper cups and plates, napkins, plastic cutlry etc
- cling wrap and ziplock bags
-
Step 1
Pick a Theme: Go Mexican for example, so all of your guests dishes will compliment one another. Other theme suggestions: Chinese, have a pasta night, or picnic theme, barbecue, finger foods etc.
-
Step 2
Delegate Authority: Give each of your guests a dish assignment as well as a tentative head count. Make sure you cover beverages, breads, vegetables, appetizers and meat dishes. By assigning specific courses to specific people, you will avoid duplications.
-
Step 3
Provide the basics: You're the host, so make sure you have plenty of plates, cups, plastic ware and condiments. Don't forget to budget for prep time; unless everyone is bringing cold dishes, heating is required.
-
Step 4
Stock up on plastic cling wrap and zip lock bags: Let your guests make their own doggie bags to take home. You share the leftovers, and guests go home with their on clean serving dishes.











Comments
vallain said
on 8/20/2008 Potlucks make entertaining so much easier.