How to make The Best Cherry Fruit Salad EVER!

This is one of my most sought after recipes. Once you try this one it will become a staple dish at any gathering.

Difficulty: Easy

Instructions

Things You'll Need:

• 1 can cherry pie filling
• 1 can sweetened condensed milk
• 1 can of crushed pineapple drained
• 1 8oz container of cool whip
• a large bowl
• spoon
• can opener
• strainer

1. First- drain the can of crushed pineapple

2. Second- open the can of cherry pie filling and the can of sweetened condensed milk, mix together in large bowl.

3. Third- add the can of drained crushed pineapple to the pie filling mixture and mix throughly.

4. Fourth- Fold entire container of cool whip into the fruit salad mixture.

5. Lastly- move fruit salad to appropiate size container and put this in the refridgerator for 2 hours. Serve and enjoy!

Tips & Warnings

• if you let this set over night it will firm up even more
• make sure to drain pineapple well- excess juice will make a watery fruit salad.