How to Make Pink Lemonade Pie

In search of a truly low fat and low calerie desert that tastes like it is full fat and packed with calories?! Well, here it is!

Difficulty: Easy

Instructions

Things You'll Need:

• 1 low-fat pie crust
• 1 can fat free condensed mile
• 1 small tub of fat free cool whip
• 1 pouch of pink lemonade Kool-Aid

1. Empty the Fat Free Cool Whip container into a large mixing bowl.

2. Add Kool-Aid packet and condensed milk into bowl and beat with a mixer on low until fully blended.

3. Pour mixture into the pie crust. Place pie crust cover over it and freeze. I like to let it freeze over night for a harder texture, however after 2 hours it can be ready to eat!
   
   Enjoy!!