How to make Easy Fettucine Alfredo

The Grown up version of Mac & Cheese! My kids loved this growing up. But who wouldn't love this with all that cream & cheese!

Difficulty: Moderate

Instructions

Things You'll Need:

• 2 cloves chopped garlic
• 2 Tbl EVOO (olive oil)
• 1 pint cream
• ½ tsp sea salt
• Fresh ground pepper
• Fresh ground nutmeg
• 1 C parmesan cheese
• ½ package of fettuccine noodles

1. In saucepot soften 2 cloves chopped garlic in 2 Tbl olive oil. Add 1pint cream and simmer softly to reduce and thicken, approximately 8 minutes Do not allow to boil.

2. Add salt, pepper, & a little freshly ground nutmeg to taste then remove from heat. Add 1 cup grated parmesan cheese and stir to melt and blend. Keep warm over very low heat.

3. Get pasta pot ready with boiling salted water; add fettuccine noodles to cook al dente approximately 7-8 minutes.

4. Combine sauce with pasta and toss. Serve with extra cheese.

Tips & Warnings

• I sometimes top with smoked salmon, peas, and chopped green onions.

[vikki9]

on 8/16/2008 Alfredo is one of our favorites. Thank you for this recipe.