How to Bake a Sweet Potato Pie

How to Bake a Sweet Potato Pie

Difficulty: Easy

Instructions

Things You'll Need:

• 1 ½ cup Cooked Mashed Sweet Potatoes
• 1 stick Margarine, melted
• Dash Salt
• 1 cup Sugar
• 1 Egg
• 1 ½ cup Evaporated Milk
• ¼ tsp. Nutmeg
• ¼ tsp. Cinnamon
• 1 tsp. Vanilla
• 9 inch deep pie shell

1. Mix all ingredients and pour into a 9 inch deep pie shell.

2. Bake 10 minutes at 450 degrees.

3. 
    

   Lower heat to 325 degrees, and bake for 45 more minutes, or until set.
   Serve hot, or cold.

Tips & Warnings

• Cool pie to room temperature, before refrigerating. Putting a hot pie, in a cold refrigerator, may cause condensation to form on your pie.