Things You'll Need:
- Large baking sheet
- Vegetable oil
- 1 tsp. smooth peanut butter
- 1 tbsp. pure honey
- 1 large microwave safe bowl
- 3/4 cup all purpose flour
- 1 large egg
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 tsp. pure vanilla extract
- 1/4 cup vegetable oil
- 1/4 cup old fashioned oatmeal
- Wire rack
- Airtight container
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Step 1
Preheat the oven to 350 degrees, and coat a large baking sheet with vegetable oil.
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Step 2
Place the smooth peanut butter and pure honey in a large microwave safe bowl and heat it for a few seconds until it's thin and runny.
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Step 3
Stir in the all purpose flour, large egg, salt, baking soda, pure vanilla extract, oil and fashioned oatmeal. Blend well.
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Step 4
Drop the mixture onto the greased baking sheet by small teaspoons and bake them for 8 to 10 minutes.
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Step 5
Remove the peanut butter and honey dog biscuits from the oven, and let them cool on a wire rack.
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Step 6
Store the peanut butter and honey dog biscuits in an airtight container. They will keep longer if you store them in the refrigerator.













