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How to Make Anti-Vampire Garlic Bites for Halloween

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By eHow Contributing Writer
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If you're a garlic lover, you'll love anti-vampire garlic bites, and they'll be adequate to scare away even the most persistent vampire. These flaky and delicious little tidbits are perfect to serve with a spaghetti dinner on Halloween night.

From Quick Guide: Halloween Food
Difficulty: Moderate
Instructions

Things You'll Need:

  • Frozen phyllo dough, 1/2 package, thawed
  • Waxed paper
  • Damp kitchen towel
  • 3/4 cup melted butter
  • Several peeled garlic cloves
  • 1/2 cup finely chopped almonds
  • 1 cup of Italian breadcrumbs
  • Roasting pan with rack
  1. Step 1

    Preheat the oven to 350 degrees F.

  2. Step 2

    Unroll the phyllo dough and place it on a piece of waxed paper. Use a sharp knife to cut the phyllo dough across into 2-inch strips. Put a piece of waxed paper over the top of the phyllo strips, and then cover them with a damp kitchen towel to keep them moist while you work.

  3. Step 3

    Lay one strip at a time on a separate piece of waxed paper and brush it with melted butter.

  4. Step 4

    Sprinkle a bit of finely chopped almonds on the phyllo strip and put a garlic clove at one end. Roll up the strip of dough, sealing the edges as you go.

  5. Step 5

    Brush the anti-vampire bite with a bit of extra butter and roll it in the breadcrumbs. Repeat with the remaining phyllo strips.

  6. Step 6

    Place the anti-vampie bites on a rack and put the rack in a roasting pan and bake them until they're golden brown--20 minutes.

  7. Step 7

    Serve the anti-vampire bites hot out of the oven.

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