How to Make Grape Jelly

Grape Jelly is Yummy and easy to make!

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 1 can (6 oz) of Grape Juice
• 2 ½ cups of water
• Powered Fruit Pectin
• 4 ½ cups Sugar
• ½ tsp of butter
• Canning Jars and Lids
• Water Bath

1. Boil water in Water Bath.

2. sterilize canning jars and lids.

3. Mix juice, 2 ½ cups of water, butter and the Fruit Pectin in a large saucepan.

4. Stir constantly over high heat until bubbles form around the edge.

5. Add all the Sugar and stir.

6. Skim any foam off of the jelly.

7. Ladle jelly into canning jars.

8. Wipe rims of canning jars.
   Place the lid on the jar and screw on the screw top.

9. Process the jars of jelly in Water Bath for 15 minutes.

10. Remove from Water Bath and cool

Tips & Warnings

• You can use any flavor Grape Juice

Resources

• My Blog- The Barber Bunch