How to MAKE FUDGY BROWNIES

These fudgy brownies are just what they sound like...super fudgy and super yummy!

Instructions

Difficulty: Easy

Things You’ll Need:

• 1/2 cup butter
• 2 oz. unsweetened chocolate
• 2 eggs
• 1 cup sugar, granulated
• 1 teaspoon vanilla
• 3/4 cup flour, all-purpose
• 1/2 cup nuts, chopped

1. In a saucepan, melt the chocolate with the butter over low heat.
2. Take off of the heat and mix in the eggs, vanilla, and sugar. Mix in the flour and nuts. Beat with a large spoon until combined.
3. Pour batter into a greased 8X8X2 glass baking pan, and bake at 350 degrees for 30 minutes. Cool for 30 more minutes on a rack. Cut into 12 medium or 24 small bars.