Things You'll Need:
- Raw meats
- Raw vegetables
- Organ meat (optional)
- Egg (optional)
- Honey
- Apple cider vinegar
- Nutritional supplements
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Step 1
Soak chicken or turkey wings, necks or backs, lamb or beef ribs, or ground beef in a bowl of hot water. Although these meats are to be fed raw, they do need to thaw out and warm up a bit before your pet can eat them. For a 50 to 60 pound dog you will use about one chicken back, eight wings, 12 necks or two ribs.
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Step 2
Select a handful of vegetables from the refrigerator. You can use carrots, green beans, brussels sprouts, turnips, broccoli, cabbage, parsnips, squash, zucchini, celery--pretty much anything you have on hand except for pale lettuce (like iceberg) which does not have much nutritional value, and those vegetables/fruits that are harmful to pets (see warning).
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Step 3
Blend the vegetables in a food processor until they are the consistency of chunky applesauce. You can also add in a little raw organ meat like liver, heart or tripe and an egg. You want to use about 3/4 cup of this mixture for each serving for a 50 to 60 pound dog.
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Step 4
Mix about 1 tbs. honey and 1 tbs. apple cider vinegar into the veggie mix . If you prefer, you can just drizzle these over the top of the serving bowls with the other supplements.
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Step 5
Combine 1 tsp. cold pressed flaxseed, safflower, vegetable or olive oil with 1 tsp. nutritional yeast , 1/4 tsp. kelp, 1/4 tsp. alfalfa powder, about 2000 mg powdered Vitamin C and 200mg Vitamin E (squeezed out of the capsule).










