How to make home made salisburry steaks

How to make delicious home made salisburry steaks with mashed potatoes.

Difficulty: Moderate

Instructions

Things You'll Need:

• 1 lb ground beef
• 1 package onion soup mix
• 1/4 bread crumbs
• 1 egg
• Seasonings
• Instant potatoes
• 1 package brown gravy mix
• 1 can of cream of mushroom soup

1. Preheat the oven to 350 degrees. In a large bowl mix with hands hamburger, onion soup mix, breadcrumbs, egg, and seasonings together, mix well. Make into pattys and put in shallow baking pan. Bake for 20-30 minutes.

2. While steaks are baking make your instant mashed potatoes, or if you prefer make mashed potatoes from fresh potatoes. Make your brown gravy by the directions on the package, and add the can of cream of mushroom after the gravy is done, add seasonings to taste.

3. After steaks are done, put them on a plate and put brown gravy over the top of them. Serve with the mashed potatoes and a fresh vegetable.

[acole]

on 7/22/2008 Yum! Sounds great!

[SeventhSibling]

on 7/22/2008 Sounds tasty and easy to make.