Things You'll Need:
- 250gms Curd (Cold)
- Pinch of Black salt
- 2 green chillies
- Salt to taste
- Chopped Corriander (sufficient)
- lemon juice (2 tbl spdoons)
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Step 1
Blend the curd till it becomes smooth.
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Step 2
Add upto 1 cup of water as required to do so.
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Step 3
Add the salt, lemon juice and black salt.
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Step 4
Chop green chillies into small pices and garnish butter milk with green chillies and chopped corriander.













