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How to Make Dill Pickles an Easy Canning Recipe

Nothing tops off a burger like dill pickles. You can make dill pickles at home. This is a quick and easy dill pickle recipe for canning.

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    Difficulty:
    Easy

    Instructions

    Things You'll Need

    • Cucumbers (approximately 12 cups sliced)
    • Wide Mouth Canning Jars
    • Dill
    • 4 Cups Water
    • 1 Cup Salt
    • 8 Cups Vinegar
      • 1

        Slice cucumbers.

      • 2

        Boil water, salt and vinegar.

      • 3

        Place cucumbers and dill in jars.

      • 4

        Pour boiling vinegar water into jars.

      • 5

        Seal the jars.

      • 6

        Process the jars in your canner.

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