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How to make Pecan Pie with Jello Pudding.
It's moist, and not as dry as any other pecan pie. Everytime I make this I get raves and requests for the recipe.
Blend pudding with evaporated milk.
Add Karo corn syrup and egg, stirring to blend well.
Add pecans.
Pour into pie shell.
Bake at 375 degrees, or until top begins to crack.
About 40 minutes.
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Comments
barbiecrafts said
on 11/27/2009 this jello pudding pecan pie going into the favorites! 5 reccomended thanks!
kimmieking said
on 11/27/2009 Gotta' try this!! My favorite pie but it's usually soo hard to make!! Rec. and 5*
barbarastanley said
on 11/26/2009 This sounds delicious. I will definitely try Jello pudding pecan pie.
de-anna said
on 11/26/2009 Sounds Yummy!
goldiec said
on 11/25/2009 Thanks for the great recipe for how to make Jello Pudding Pecan Pie! 5* I'm saving this to my favorites! It sounds yummy!