How to Easily Tenderize Beef Steak.

Steak is a great start to any meal. A simple way to use an inexpensive cut of meat and make it tender is very easy.

Instructions

Difficulty: Easy

Things You’ll Need:

• Cut of Steak
• Italian Dressing
• Zip Lock Bag

1. Trim steak of fat, if any, to your liking.
2. Place in zip lock bag.
3. Pour Italian Dressing to lightly cover steak.
4. Seal and refrigerate overnight.
5. Take out steak the next day, drain and prepare. Enjoy.

Tips & Warnings

• Works well with thinly cut inexpensive cuts of steak.
• Turn bag with mixture in it several times while it is in the refrigerator.