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How to Make Cold Spinach Dip

Member
By MulberryGirl
User-Submitted Article
(6 Ratings)
Make Cold Spinach Dip
Make Cold Spinach Dip

This cold and creamy spinach dip tastes wonderful and it is so easy to prepare. It is a Knorr recipe that our family has lighted up. Enjoy!

Difficulty: Easy
Instructions

Things You'll Need:

  • Two 10 oz pkgs frozen chopped spinach
  • 1 can water chestnuts
  • One 6 oz tub of light sour cream
  • 1 cup light mayonaise
  • 1 pkg Knorr dry vegetable mix
  • 1 pkg Mrs. Grass vegetable mix
  1. Step 1

    Mix all of the ingredients together in medium mixing bowl.

  2. Step 2

    Chill for one hour in refrigerator

  3. Step 3

    Transfer into serving dish or choice (glass, bread bowl, etc) Serve with crackers or pieces of pumpernickel and sourdough bread.

Comments  

amylaine said

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on 8/14/2008 Sounds great.

showpup said

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on 7/23/2008 This sounds absolutely delicious! 5 stars

acole said

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on 7/17/2008 Sounds good!

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