How to Broil Salmon With Teriyaki Sauce

Salmon can be a great tasty dish in a healthy diet. There are many salmon recipes with various methods of cooking. Read on to learn how to broil Salmon with Teriyaki sauce.

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

• Nonstick vegetable cooking spay
• 4 salmon steak
• 1 tablespoon soy sauce
• 1 tablespoon honey
• 1/4 teaspoon ground ginger
• 1/8 teaspoon mace (optional)

1. Rinse off salmon and pat dry.
2. Prepare broil pan and use non stick spray to prevent sticking.
3. Place salmon in the pan.
4. Mix remaining ingredients in a small bowl to make the Teriyaki sauce.
5. Then slightly brush the Teriyaki sauce over the salmon and broil for about 7 to 9 minutes on each side. Each time you turn the salmon, brush it again with the sauce.

Tips & Warnings

• Salmon is low in calories and saturated fat, yet high in protein, and a unique type of health-promoting fat, the omega-3 essential fatty acids.
• Enjoying Salmon weekly may help significantly raise Omega-3 levels.
• Salmon is best when used fresh, when freezing make sure to wrap well.