How to Make Homemade Chocolate Sauce

This recipe is easy and delicious. Drizzle a little chocolate sauce on ice cream, angel food cake, or serve as a dip with fruit. YUM!

Difficulty: Easy

Instructions

1. INGREDIENTS:
   
   1/2 cup sugar
   2 Tablespoons flour
   1/8 teaspoon salt
   2 Tablespoons cocoa
   1 cup water
   1/4 teaspoon vanilla

2. Combine sugar, flour, salt and cocoa. Set aside.

3. In a saucepan over medium heat, add water and vanilla. Stir in dry ingredients. Cook and stir until thickens, about 6 minutes. Serve warm.