How to Make Hot Fudge from scratch

I scream, you scream, we all scream for ice cream ... dripping with hot fudge sauce! Here's an easy recipe for hot fudge. It's sweet, rich, and delicoius.

Difficulty: Easy

Instructions

1. Ingredients:
   
   1 cup semi-sweet chocolate chips
   2 Tablespoons butter or margarine
   1 14-ounce can sweetened condensed milk
   2 Tablespoons water
   1 teaspoon vanilla

2. In a saucepan over medium heat, melt the chocolate chips, margarine, condensed milk, water and vanilla. Cook stirring constantly until thickened, about 5 minutes.

3. Spoon warm sauce over your favorite ice cream and enjoy!
   
   To reheat, combine desired amount with a little water and stir until heated through.

Tips & Warnings

• Store any leftovers in the refrigerator.