How to Make Lime And Cream Cheese Jello

Jello mold recipes used to be very popular in the 50's and 60's. They have fallen out of favor but are still delicious. This recipe is for an old fashioned lime jello mold. The layers will separate and it looks stunning on the table. Kids will usually eat the jello while the adults will enjoy all of the layers. A jello mold is always a highlight of the meal, especially for a holiday.

Things You'll Need

• Tupperware jello mold
• 2 small boxes of Jello, any flavor or 1 large box
• 1 package of cream cheese light or regular
• Water
• Chopped walnuts of pistachios

Instructions

1. 

   In a large mixing bowl, pour in jello mix and block of cream cheese.

2. 

   Add 2 cups of boiling water until gelatin and cream cheese dissolves. You will need to stir and break up pieces of cream cheese.

3. 

   Add in your choice of chopped nuts and 2 cups of ice cold water.

4. Pour into mold and put in refrigerator overnight to set. Tupperware makes a great jello mold and you can also find them online and on the Jello website.

Tips & Warnings

• Make sure the jello mold is completely set before trying to remove it onto a plate

Resources

• my website
• other articles by me