Difficulty: Moderately Easy
Instructions
Things You'll Need:
- 2 cups whole wheat flour
- 1 tbsp. baking powder
- 1 cup skim milk
- 1 cup peanut butter
- Mixing bowl
- Spoon
- Rolling pin
- Cookie cutter or pizza cutter
- Cookie sheet
- Non-stick spray
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Step 1
Preheat oven to 350 degrees. Lightly spray cookie sheet with non-stick cooking spray and set aside.
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Step 2
Combine flour and baking powder in a medium sized mixing bowl until well mixed. Add in milk and peanut butter and stir until completely mixed.
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Step 3
Roll dough out onto a lightly floured surface. Roll to about a half-inch thickness.
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Step 4
Cut into bone or other shapes using a cookie cutter. Or use a pizza cutter to slice into small wedges.
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Step 5
Place shapes onto cookie sheet and bake for 20 minutes. Turn off the oven and allow to stand for a few minutes if you want the treats to be good and crunchy. Store in a sealed container for up to three weeks.
