Things You'll Need:
- 1 1/2 c ketchup
- 1/3 c mustard
- 1/4 + 2 T brown sugar
- salt and pepper to taste
- 1/2 onion, minced
- 1/4 bell pepper, minced
- 1 clove garlic, minced
- 1/2 tsp crushed red pepper flakes
- a dash of tabasco
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Step 1
Saute garlic, onion, and bell pepper with a little bit of oil until softened. Don't let them caramelize too much- just let them lose some of their crispness.
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Step 2
Combine ketchup, mustard, hot sauce, spices, and brown sugar.
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Step 3
Fold in peppers, garlic and onions. Taste, and add more salt or pepper if necessary.
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Step 4
Cover with plastic wrap and refrigerate. This sauce is tastiest if made a day in advance so the flavors can blend.
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Step 5
If you prefer your sauce a little sweeter, use a red bell pepper and increase brown sugar to 1/2 cup. For more spice, use spicy brown mustard instead of standard yellow, a red onion instead of a white one, and/or increase the red pepper flakes to 1 tsp.












Comments
LAURA7088 said
on 7/17/2008 Yum - love BBQ! Can't wait to try this recipe.