How to Make Sweet & Sour BBQ Ribs

There is nothing like having BBQ ribs during the summer. Try a little twist and make them sweet and sour too!

Instructions

Difficulty: Easy

Things You’ll Need:

• 1 1/4 c Ketchup
• 3/4 c Water
• 1/4 c Honey
• 2 tb Worcestershire Sauce
• 4 ts Lemon Juice
• 1 sm Onion, chopped
• 1/2 ts Salt
• 1/2 ts Pepper
• 6 lb Back Ribs

1. Mix together the ketchup, water, honey, worcestershire sauce, lemon
   juice onion, salt, and pepper.
2. Cook for about 10 minutes, stirring occasionally.
3. Prepare a charcoal grill, and cook ribs over medium-hot coals, turning
   occasionally.
4. Brush ribs with sauce after each turn. Cook ribs until desired doneness.
5. Remove from barbecue and enjoy.