How to Make a Cream Cheese Ball

This recipe will teach you how to make a Cream Cheese Ball that is great for parties or celebrations or any holiday gathering.

Instructions

Difficulty: Moderate

Things You’ll Need:

• 2 8 Ounce packages of Cream Cheese
• 9 Ounces of Crushed Pineapple (Fresh or Canned - Whichever You Prefer)
• Salt
• 2 Tablespoons of Green Chopped Green Peppers
• 2 Tablespoons of Chopped Onions
• 1 Cup of Regular Nuts - Chopped
• 1 Medium Size Mixing Bowl
• Medium Wooden Spoon

1. Set the cream cheese out to soften while you drain the juice from the crushed pineapples. Put the pineapples into your medium size mixing bowl.
2. Put the softened cream cheese into the bowl with the crushed pineapple and mix together well.
3. Add the chopped green peppers and the chopped onions. Mix well together and refrigerate until ready to serve. Salt to taste.