How to Make Iced Chocolate Coca-Cola

The tastes of strong coffee, chocolate and Coke combine to make this a sweet and delicious cold drink for all seasons. This recipe makes four servings.

Instructions

Difficulty: Easy

Things You’ll Need:

• Whipped Cream
• 4 Tall Glass
• Double Boilers
• Large Jars
• 1 c. double-strength hot coffees
• 1 1/2 c. chilled Coke®
• 2 squares unsweetened chocolate
• 1/4 c. granulated sugar
• 2-1/2 c. hot milk

1. Melt unsweetened baking chocolate in the top of a double boiler over hot water.
2. Stir in granulated sugar.
3. Slowly add coffee and mix well.
4. Add hot milk and continue cooking until all the chocolate is dissolved and the mixture is smooth - about 10 minutes.
5. Chill the mixture.
6. Combine the mix with the chilled cola when ready to serve, and then pour over ice in tall glasses.
7. Top off with hot coffee and a dollop of whipped cream.

Tips & Warnings

• To make this drink into a tasty dessert, add a scoop of vanilla ice cream.