Things You'll Need:
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Step 1
Send out written invitations. Ask two friends whether they will "do the honors" and pour the coffee and tea.
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Step 2
Set up a large table to accommodate all your serving items and refreshments.
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Step 3
Place a silver tray and tea service at one end of table. Besides the teapot, include a small pitcher for milk, a sugar bowl, a plate of lemons and a pitcher of hot water to dilute tea as needed. Add a tea strainer if your pot doesn't have an infuser basket. Arrange cups and saucers near the teapot.
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Step 4
Place a coffee service at the other end of the table. Include, besides the coffeepot, a pitcher for cream, a sugar bowl and a pitcher of hot water to dilute the coffee if necessary.
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Step 5
Place chairs at either end of the table, for the friends pouring out to sit in.
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Step 6
Place finger foods, mostly sweets, such as cookies, cakes, scones, muffins and tea sandwiches, on platters and cake stands in center of table, along with plates, napkins and cutlery.
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Step 7
Ask guests to help themselves to food, and then mingle about the room.
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Step 8
Those pouring out should ask guests their preferences - sugar, lemon, milk or cream - and serve tea and coffee accordingly. If a guest prefers weak tea or coffee, dilute with the hot water. Theoretically, the pourers should remain for the whole party, but in these less formal days, they might stop when all the guests have arrived and been served. Or you might ask other guests to spell them.
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Step 9
Replenish tea, coffee and refreshments as necessary.









Comments
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