How to Make a Day After Thanksgiving Turkey Sandwich

Thanksgiving is a holiday celebrated by most Americans. In the United States, the Thanksgiving celebration takes place on the fourth Thursday of November. Traditions include enjoying a delicious turkey dinner with friends and family. As much as you enjoy Thanksgiving and all the traditions that go with it, you can also enjoy a good turkey sandwich filled with all the leftovers the following day.

Things You'll Need

• Bread or dinner rolls
• Mayonnaise
• Turkey
• Cranberry Sauce
• Dressing or stuffing
• Gravy

Instructions

1. Use your favorite soft, fresh bread or leftover dinner rolls from the day before. Spread a generous amount of mayonnaise on both sides of the bread.

2. Slice your turkey on the thin side, layer it on top of your bread, grind some fresh pepper over the turkey and add a sprinkle of salt.

3. Spread a generous helping of cranberry sauce over the turkey. This tastes delicious and it will keep your sandwich moist.

4. Spoon some leftover dressing or stuffing on top of the cranberry sauce.

5. Cover your turkey sandwich with the remaining slice of bread to complete your delicious Thanksgiving turkey sandwich.

Tips & Warnings

• You can easily make your cold turkey sandwich into a hot sandwich by heating your turkey and dressing and covering the entire sandwich with some of the leftover gravy.

Resources

• Visit fsis.usda.gov for facts about turkey.
• Visit foodsafetyline.org for cooked turkey storage.
• Visit sjgov.org for food safety tips.