How to Make Salsa

This a simple salsa recipe that anyone can make.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 2 tomatoes diced
• 2 green onions
• 1/2 teaspoon of salt
• dash of tabasco sauce
• 14 ounce can of tomatoes

1. Take the stewed tomatoes and dice them, combine them in sauce pan with onions, fresh tomatoes, salt, and pepper bring it to a boil

2. After it reaches a boiling point, reduce the heat.

3. Put half the mixture in a blender; mix do not puree.

4. Take out of the blender and mix with the other half. Add tabasco to taste. Refrigerate.

Tips & Warnings

• It can last a few week in the refrigerator, can be freezed for up to 6 months.

[mariajoyce]

on 10/16/2009 ok i'll try to make this!

[karenhelen]

on 8/24/2009 Canned tomatoes? Really?