How to Make a Sugar-Free Chocolate Pie in 15 Minutes

This pie is delicious and no one will know it's sugar-free unless you tell them. If you're in a hurry, this is a great last-minute addition to your dinner, picnic or snack menu.

Difficulty: Easy

Instructions

Things You'll Need:

• 1 8-oz. tub of sugar-free whipped topping
• 1 1.5-oz. box of sugar-free instant chocolate pudding
• 1 graham cracker pie crust
• 1/3 cup milk
• Electric mixer
• Medium mixing bowl
• Large spoon

1. Thaw the whipped topping and pour all ingredients into the mixing bowl.

2. Set electric mixer on low and mix for about 1 minute.

3. Turn mixer on high and mix until ingredients are thoroughly incorporated.

4. Spoon into the pie shell and spread out evenly.

5. Chill and serve.

Tips & Warnings

• Any flavor of pudding can be used in this recipe.

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[soanyway]

on 11/11/2008 I love this recipe! I use the low-cal graham cracker crust and top with fat free whipped topping too! Thanks~!