Things You'll Need:
- A Large Skillet
- 1 package of bacon
- 1 Large Can White Hominy
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Step 1
"Large Can".This is the hominy that works best.
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Step 2
"bacon creates own oil".dice add your Bacon to the skillet. Fry like usual.
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Step 3
"fully cooked".Once your bacon is thoroughly cooked, lower your heat just slightly so it does not burn.
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Step 4
"Drain and rinse in water".Now Open the can of white hominy and rinse well.
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Step 5
"Eat or refrigerate".Add the white hominy to the bacon and the bacon grease. Mix it in very well so that the hominy is saturated with the bacon grease. Cook for about 10-15 minutes, until hominy is fully heated, slightly browned and flavored by the bacon and grease. Then Drain grease.








Comments
shewolf52002 said
on 10/27/2008 Hominy is not really my thing either but I may try it.
SimplySmart said
on 10/13/2008 I've never been a big fan of hominy but this looks good!
amylaine said
on 6/29/2008 yum
Psalmist4M said
on 6/22/2008 My husband loves hominy but I'm not a fan but I'm willing to try it so, I'll make some and I know it will be eaten. He'll appreciate me trying it. Thanks for the idea... cherylgoff.com
bmi57 said
on 6/21/2008 Very interesting, I will have to try this maybe today. Thanks for sharing.