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How to Make a No-Bake Chocolate Pie

Contributor
By eHow Contributing Writer
(9 Ratings)

You don't have to slave over a hot oven to make a delectable chocolate pie. Instead, make an easy no-bake chocolate pie. It's rich, creamy, and extra chocolaty. Keep the ingredients on hand and you'll be ready next time you need an impromptu dessert.

From Quick Guide: Holiday Pie Guide
Difficulty: Moderately Easy
Instructions

Things You'll Need:

  • 2 1/2 cups milk, chilled
  • Mixing bowl
  • Wire wisk
  • 2 small packages instant chocolate pudding mix
  • 1 large container whipped topping, thawed
  • Graham cracker crust
  • Powdered hot chocolate mix

    Graham Cracker Pie Crust

  1. Step 1

    Place the graham cracker crumbs in a mixing bowl.

  2. Step 2

    Stir in the sugar and melted butter.

  3. Step 3

    Press the mixture into a pie plate.

  4. Chocolate Pie Filling

  5. Step 1

    Pour the chilled milk into a mixing bowl and whisk in the chocolate pudding mix and 1 cup of the whipped topping. Set the remaining whipped topping aside.

  6. Step 2

    Spread the mixture into the graham cracker crust.

  7. Step 3

    Spoon the remaining whipped topping over the chocolate filling.

  8. Step 4

    Dust the chocolate pie with the powdered hot chocolate mix. Serve the no bake chocolate pie immediately, or keep it in the refrigerator until you're ready to serve.

Tips & Warnings
  • You can use a store-bought graham cracker crust, if you don't want to make your own.
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