How to Make Easy Creamy Chicken and Rice

This easy to cook meal is both healthy and quick. Add steamed broccoli and salad and you have a full healthy meal that whole family will enjoy.

Instructions

Difficulty: Easy

Things You’ll Need:

• Family size can of Campbell's Cream of Mushroom Soup, Cream of Chicken Soup, or Cheddar and Broccoli Soup.
• 2-4 lbs of Skinless Chicken. You can use any chicken of choice. Skinless is healthier. Breast meat may require an additional can of soup.
• Success Rice Boil Bag
• Seasoning

1. Bake or boil your chicken. Season well with seasoning salt and pepper. Remove most or all of the chicken skin if not already skinless.
2. Drain chicken grease or broth.
3. Chop, peel, slice or shred chicken. Remove bone if not boneless.
4. Add soup to shredded chicken. Stir and bake for 10-15 on 425.
5. Prepare rice. Follow directions on rice package.
6. Prepare plates with bed of rice topped with creamy chicken. Add broccoli or vegetable of choice.

Tips & Warnings

• Prepare rice before adding sauce if not preparing instant rice.