How to Make Delicious Coffee Punch

This is a fabulous punch that is perfect for a wedding or any special occasion.

Difficulty: Easy

Instructions

Things You'll Need:

• 1/2 c. instant coffee
• 2 c. hot water
• 1 c. sugar
• 1 gallon whole milk
• 1 tub (8 oz.) Cool Whip
• 1/2 gallon chocolate ice cream; softened
• 1/2 gallon vanilla ice cream, softened

1. Combine coffee, water and sugar.

2. Place over medium heat; stirring frequently until blended.

3. Remove from heat and let cool.

4. When cool, put in punch bowl and add milk and ice cream.

5. Put Cool Whip on top and ladle into punch cups.

Tips & Warnings

• Can be easily doubled or tripled for large gatherings.
• Very pretty when sprinkled with chocolate curls or chocolate syrup.
• Don't use fat-free Cool Whip