How to Make Vietnamese Dipping Sauce

This versatile sauce is used in many Vietnamese dishes including vermicelli dishes, rice dishes and more.

Difficulty: Easy

Instructions

Things You'll Need:

• fish sauce
• lime
• garlic clove
• water
• sugar

1. Place 1/2 cup fish sauce in bowl.

2. Add 1/2 cup cold water.

3. Mince one garlic clove and add into liquid mixture.

4. Add the juice of 1/2 a lime.

5. Add 1 tablespoon sugar.

6. Add 1/4 teaspoon of Sriracha sauce for spice. You can omi this part if you prefer.

7. Mix well and serve with your favorite Vietnamese dish.