How to Make ENGLISH BREAD PUDDING

English Bread Pudding is an old fashioned recipe dating back hundreds of years. It is yummy and great for a brunch or tea. Remember...old fashioned recipes are always the best!

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 1 big bowl of stale bread, cut up
• 2 C organic milk
• 1 C organic butter, softened
• 2 C chopped fruit
• 1 tsp. nutmeg
• ¼ tsp. allspice
• 4 large organic eggs

1. 

   Preheat oven to 325 degrees. In a pot, combine the bread and milk and heat gently over medium low heat. Stir in the fruit, spices, and eggs and mix thoroughly.

2. 

   Bake for 2 hours. During the last 5 minutes, sprinkle the top with brown sugar and a little more butter.

3. 

   Traditionally served in small pottery bowls.
   Serves: 6-8.

[debbieelk]

on 1/31/2009 This is just like my nan used to make when i was a kid the smell brought back all of the great memories i have of her.

[Desula]

on 6/7/2008 UMMMM - I love bread pudding. Thanks for this recipe.