How to Make Calorie Free Desserts
Dessert is often the best part of a meal, and it can be the thing most anticipated throughout your day at times. Nothing can get you through a boring meeting easier than daydreaming about that delicious snack you are going to reward yourself with later in the evening. Even the most conscientious and dedicated dieters can breathe a sigh of relief because it is possible to eat a calorie free dessert. Here is how to make just that!
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Things You'll Need
- Snow Cone Machine
- Craft (popsicle-like) Sticks
- Bottled Water
- ice Cube Tray
Instructions
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Pour bottled or purified water into an ice cube tray. Place craft sticks in each slot that is full of water. Put in the freezer immediately. When frozen, enjoy a refreshing pick-me-up.
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Try a different variation on the step above. For a tastier alternative, mix purified water with calorie-free syrup. There should be an equal portion of both. Pour the mixture into an ice cube tray, and place a craft stick into each slot. When frozen, remove one at a time for a tasty summer treat with no calories!
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3
Put ice through a snow cone machine! You'll have instantly crushed ice, and add in a bit of fresh juice with artificial sweeteners. This makes a delicious snack, and the juice will give you some vitamins as well! The juice does add a tiny bit of calories, but use just enough to add a yummy taste with the sweeteners. The calories are truly minimal, and not worth adding up.
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Get a spoon full of calorie-free maple syrup available online or at many health food stores. This will satisfy your sweet tooth, and it will add absolutely no guilt to your diet day!
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Make green tea, and add artificial sweeteners. This makes for a delicious dessert beverage. The green tea is full of antioxidants which will help purify your body of free radicals, and it has no calories.
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Tips & Warnings
Experiment with variations on the calorie free dessert. You can have your yummy snacks, and eat them, too!
Don't snack on only calorie free desserts! Mix up your snacks for weight loss concerns and nutritional needs.
