How to Make A Sugar Free Raspberry Snow Cone

Make your own sugar-free snow cones

There is no better treat on a hot summer day than a delicious snow cone. Whether you are serving it for friends or enjoying by yourself, a snow cone is the perfect summer treat. Although it is a great tasting dessert, a traditional snow cone can also be high in sugar. For people who need to limit their sugar intake, there are several different options for easily making you own sugar-free raspberry snow cones.

Things You'll Need

• Ice
• Water
• Blender or ice shaver
• Sugar-free raspberry drink mix or syrup

Instructions

Using a Blender

1. Fill the blender with 4 cups of ice.

2. Add ½ to ¾ cup of water, or just enough to help break up the ice.

3. Blend until ice is shaved into small pieces.

4. Add one scoop, about 1/8 cup, of sugar-free raspberry drink mix.

5. Mix until the drink mix is blended evenly into ice.

6. Pour into snow cone cups and serve.

Using a Snow Cone Ice Shaver

1. Pour ice into the snow cone ice shaver, about 1 cup at a time.

2. Shave ice until broken into fine pieces.

3. Fill cup or snow cone paper with shaved ice.

4. Stir in 1 tsp. of dry sugar-free drink mix per 1 cup of ice and serve.

Using Sugar-Free Syrup

1. Crush desired amount of ice in a blender or snow cone ice shaver.

2. Divide ice into serving cups.

3. Pour 2 to 3 tbsp. of sugar-free raspberry syrup over the top of each cup of ice.

References

• Torani: Sugar Free Raspberry Syrup
• Amazon.com: Back to Basics Sugar Free Blue Raspberry Syrup
• Crystal Light: Refreshing Flavors: Raspberry Ice
• Wyler's Light: Wyler's Light Sugar-Free Drink Mix by Jel Sert