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How to Make Delicious Turkey Chili

Contributor
By Bethenny Frankel
eHow Contributing Writer
(9 Ratings)

Here is a tasty turkey chili recipe that would be a perfect picnic or potluck dish to share with family and friends. And the best part--it's lower in fat and healthier than your average run-of-the-mill beef chili.

From Quick Guide: Party with Bethenny Frankel
Difficulty: Moderately Easy
Instructions

Things You'll Need:

  • 1 lb. ground turkey (low fat or regular)
  • 2 turkey sausages (choose your favorite flavor)
  • 1 medium onion, diced
  • 1 red bell pepper, diced
  • 2 cups chopped celery
  • 1 (28 oz.) can diced tomatoes
  • Shredded low-fat cheese
  • Low-fat sour cream
  • Cilantro or scallions
  • Large non-stick pot
  1. Step 1

    Brown turkey and turkey sausage (no casing) in the pot.

  2. Step 2

    Add onion, pepper and celery and sauté until soft.

  3. Step 3

    Stir in diced tomatoes and simmer over low heat for 2 hours. Season to your liking.

  4. Step 4

    Serve with shredded low-fat cheese, low-fat sour cream and garnish with cilantro or scallion.

Comments  

RENorton said

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on 9/25/2008 I'll have to show this one to my wife. This is something we'd both love. Thanks for sharing!

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on 6/24/2008 I've been looking for an easy turkey chili recipe forever. This one takes great. Thanks bunches!

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on 6/22/2008 Sounds great! Thanks for the recipe!

leisel said

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on 6/9/2008 I will definitely try this, sounds like a great alternative to beef chili which I don't particuarly like.

gourmet said

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on 6/6/2008 I am going to try this recipe sounds delicious!!! and quite easy to make. I give it 5 stars... for being so healthy!!!!

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