Things You'll Need:
- 2 1/2 cups all-purpose flour
- 4 1/2 teaspoons baking powder
- 1 teaspoon salt
- 2 tablespoon sugar
- 1 1/4 cups milk
- 2 egg
- Butter
- Large bowl
- Large frying pan
- Spatula
- Ladle
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Step 1
Mix in a large bowl 2 1/2 cups flour, 4 1/2 teaspoons baking powder, 1 teaspoon salt, 2 tablespoons sugar, 1 1/4 cups milk and 2 large eggs. Be sure to mix contents until completely smooth. If needed you can use a hand held mixer.
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Step 2
Put frying pan on the stove on medium heat. Add a two tablespoons butter, and allow butter to melt completely.
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Step 3
Using your soup or gravy ladle, fill ladle to it's capacity. Pour entire contents into buttered pan and wait until you see air bubbles covering almost the entire pancake.
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Step 4
Grab your spatula and flip onto other side. Cook for less than a minute and set onto plate. Add another teaspoon of butter and repeat until all pancake batter is gone.
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Step 5
Pour melted butter and hot maple syrup on stack and enjoy your delicious homemade pancakes!
